Happenings
Epoch Estate Wine Dinner
Thursday, September 24, 6:30pm
Join us for an unforgettable evening featuring Epoch Estate Wines at The Feathered Fox, starting at 6:30pm on Thursday, September 24th, 2026.
This curated multi‑course experience, crafted by Executive Chef Christopher Siversen, showcases seasonal ingredients, refined technique, and thoughtful pairings designed to highlight Epoch’s expressive portfolio. Guests will begin with a welcome aperitif before enjoying five courses ranging from five‑spice pork belly to pan‑seared duck breast and a charred dry‑aged New York strip, finishing with a selection of handcrafted mignardises.
A perfect evening for guests who appreciate boutique wines, intentional pairings, and elevated dining.
Only 35 seats available. $155 per guest, plus tax and gratuity. Reserve now to join us for this exclusive evening.
Join us for an unforgettable evening featuring Epoch Estate Wines at The Feathered Fox, starting at 6:30pm on Thursday, September 24th, 2026.
This curated multi‑course experience, crafted by Executive Chef Christopher Siversen, showcases seasonal ingredients, refined technique, and thoughtful pairings designed to highlight Epoch’s expressive portfolio. Guests will begin with a welcome aperitif before enjoying five courses ranging from five‑spice pork belly to pan‑seared duck breast and a charred dry‑aged New York strip, finishing with a selection of handcrafted mignardises.
A perfect evening for guests who appreciate boutique wines, intentional pairings, and elevated dining.
Only 35 seats available. $155 per guest, plus tax and gratuity. Reserve now to join us for this exclusive evening.
Happy Hour
4pm – 6pm Wednesdays | Thursdays | Fridays
Half off beer on tap, sake, and wines by the glass. $10 cocktails. Special pricing on bar bites that pair perfectly with marina views and good company.
Half off beer on tap, sake, and wines by the glass. $10 cocktails. Special pricing on bar bites that pair perfectly with marina views and good company.